La Malva Rosa

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La Malva Rosa, da Borgo San Dalmazzo, Cuneo, produce specialità gastronomiche italiane come pasta all’uovo, salse e sughi secondo le antiche ricette della tradizione.

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APPROFONDIMENTO

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La Malva Rosa: specialità italiane d’eccellenza per tradizione

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Dalla pasta al Castelmagno Dop alle creme e sughi: questo è La Malva Rosa, una piccola realtà di Borgo San Dalmazzo che propone le antiche ricette della tradizione.

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